These quick and oh, so easy, Easter bunny cupcakes are perfect for Easter as well as for an animal-themed birthday party.
Start with purchased cupcakes or make your own from scratch.
1. Place white decorating frosting into a pastry bag fitted with a multi-opening tip. Pipe frosting onto cupcakes.
2. Sprinkle a work surface with sugar. Use a rolling pin to flatten large white gumdrops; cut or shape long triangles for ears. Press ends of two gumdrop triangles into the frosting near top of each cupcake. Pipe pink icing for insides of ears.
3. Pipe black icing for whiskers. Add a pink jelly bean nose. Pipe white icing for eyes (or use large white round candies); pipe a pupil onto each eye with black icing.
If you prefer brown bunnies, use chocolate frosting and dark gumdrops.
Easter Bunny Cupcakes – Perfect to serve at your Easter dinner!
Source: We thank our friends at Better Homes and Gardens for this idea – BHG